| [BACK] (1)外文名称:
Sichuan Province
(2)中文名称: 四川省
(3)内容:
四
川 省
Sichuan
Province
Geography:
Sichuan Province is located in the Upper Yangtze Valley in the
southwest part of the country. It covers an area of 569,000 square kilometers (219,700
square miles) and is bordered by the provinces of Gansu and Shaanxi to the north, Guizhou
and Yunnan to the south, the Tibetan Autonomous Region to the west, Qinghai to the
northwest, and Chongqing Municipality to the east.
One of the most populous regions in China, it has an estimated
population over 70,000,000. The name Sichuan means four rivers and refers to the four main
tributaries of the Yangtze River, which flows through the province. The provincial capital
of Chengdu is located in the center of the province.
From economic, political, geographical, and historical points of view,
the heart and nerve center of Sichuan is the Chengdu basin area, commonly known as
Sichuan. Its mild and humid climate, fertile soil, and abundant mineral and forestry
resources make it one of the most prosperous and economically self-sufficient regions of
China. The Chinese call the basin
Tina Fu Hz Go, which literally means heaven on the Earth.
History:
Apart from the upper Yellow River Valley provinces, Sichuan was the
first area of China to be settled by the Chinese, or Han, people. The first organized
Chinese migration took place in the 5th century BC.
Sichuan was known as BA Su territory during the Thou Dynasty (11th
century-256 BC). During the In Dynasty (221-206 BC) the territory was incorporated into
the In Empire and began to assume considerable importance in China's national life. It was
at this time that the Dujiangyan irrigation system was built to control the Minjiang River
and to irrigate the Chengdu Plain. During the Three Kingdoms Period (AD 220 to 264) the
Sichuan region constituted the Shu Kingdom. From the end of this period until the 10th
century, Sichuan was known by various names and administered through various political
subdivisions. During the Song and Southern Song dynasties (AD 960-1279), it began to be
named as Sichuan Lu. Sichuan was established as a province during the Qing dynasty (AD
1644-1911).
Natural Environment:
Relief: Sichuan is surrounded on all sides by highlands. To the north,
the Qinling Mountains extend from east to west, with an elevation between 11,000 and
13,000 feet above sea level. The limestone Daba Mountains rise to approximately 9,000 feet
in the northeast, while the Dalou Mountains, a lower and less continuous mountain range
with an average elevation of 5,000 to
7,000 feet, lie in the south. To the west, the Daxue - the Great Snowy Mountains or Azure
Mountains of the Tibetan borderland -- rise to an average elevation of 14,500 feet.
Sichuan Basin: an extensive depression - or known as the Red Basin -
and its peripheral highlands predominate in the east; the land slopes toward the center of
the basin from all directions. This basin was a gulf of the China Sea in the later
Paleozoic Era from 225,000,000 to 570,000,000 years ago; most of it is underlain by soft
sand stones and shales that range in color from red to purple. Toward the west there is a
general horizontal rock structure, while to the east there is considerable discontinuity
and deformation. The most impressive portion of the basin's surface is the Chengdu
Plain -- the only large continuous tract of relatively flat land in the whole of the
province.
The landforms of western Sichuan include a plateau in the north and
mountains in the south. The northern area is part of the edge of the Qinghai-Tibet
Plateau, which consists of highlands over 12,000 feet above sea level and higher mountain
ranges. There is also an extensive plateau and some swampland.
To the south, the transverse mountain belt of eastern Tibet and western Yunnan Province
rises to an average of between 9,000 and 10,000 feet above sea level. Trending from north
to south is a series of parallel lofty ranges and canyons more than a mile deep. The Minya
Konka in the Daxue Mountain is the highest peak in the province; it rises to a height of
24,900 feet (7,590 meters).
Drainage:
Seen from the air, the principal drainage pattern of the eastern
section of the province has the appearance of a leaf with a network of veins. The Yangtze
River -- flowing from west to east -- is conspicuous as its midrib, and the main north and
south tributaries appear as its branch veins. The name Sichuan (four rivers) refers to the
four main tributaries of the Yangtze, that is, the Minjiang, Dadu, Jialing and Wujiang
rivers, which flow from north to south. Most of the major streams flow to the south,
cutting steep gorges in the west or widening their valley floors in the soft
sediments of the Sichuan Basin; they then empty into the Yangtze before its slices its
precipitous gorge, 150 miles due east, through the Wushan Mountain below Wanxian
City, now of Chongqing Municipality directly under the administration of the central
government.
Soil:
There are six major soil regions -- three in the east and three in the
west. In the east, they include the highly fertile, purple-brown forest soils for which
the Red Basin is named. The other eastern soils consist of the non-calcareous alluvium and
rice-paddy soils of the Chengdu Plain and other river valleys and the yellow earth of the
highlands and ridges. From the
standpoint of agricultural land use, the alluvial soils are the most important group. They
are fertile and are formed mainly from the rich black soils that are washed down from the
Tibetan borderlands.
The three major groups of soils in the west are the degenerated
chernozem (dark-colored soils containing deep, rich humus) soils of the Songpan Grassland,
the alluvial soils of the numerous valleys and the podzolized, gray-brown soils of the
mountain slopes.
Climate:
In the eastern basin area and the lower western valleys that are
sheltered from cold polar air masses by the surrounding mountains, there are 350
frost-free days in the east, and the growing season lasts nearly all year round. In the
west, the sheltering effect of the mountains is evident from the contrast between the
perennially snow-capped peaks and the mild weather prevailing in the valleys beneath them.
During the summer, in July, the mean temperature is less than 20
degrees Centigrade in most parts of the west. During the winter, the mean temperature in
the west decreases northward from 12 degrees Centigrade in Xichang to minus 8 degrees
Centigrade in Qinning.
The eastern rainy season begins in April and reaches its peak during
July and August. Annual precipitation reaches about 40 inches annually. Precipitation is
lower in the west than in the east. The average total of about 20 inches falls mainly
during the summer, and there is heavy snowfall in the mountains during the winter.
Population:
Ethnic composition and distribution: Sichuan Province has one of the most
diversified ranges of ethnic groups in the whole of China. They include the Han, the Yi,
the Tibetans, the Miao, the Hui and the Qiang. The majority of the minority ethnic
groups have maintained their traditional lifestyles, and in most cases, they practice a
mixture of agriculture, animal husbandry, and hunting.
Population density: As one of the most densely populated provinces of China,
Sichuan, however, sees its population unevenly distributed. The number of persons per
square mile of cultivated land varies from about 26,000 persons in the Chengdu Plain to
fewer than 130 persons in the west.
Agriculture:
Approximately 85 percent of the population of the province earn their living
from agriculture and most of the provincial exports are farm products. Cultivation is
characterized by the diversity of crops, intensive land use, and the special methods of
soil culture, fertilization and crop rotation.
The crops range from those of sub-tropical climates to those of the cool
temperate zone. Sichuan, generally classified as a rice region, is also a major producer
of such crops as corn, sweet potatoes, wheat, rapeseed, sorghum, barley, soybeans and
millet. Tropical fruits-such as litchi and citrus -- grow together with apples and
pears of cool temperate climates.
Sichuan leads all of China in production of rice, corn, sweet potatoes
and rapeseed and ranks second in production of barley and soybeans. Other principal cash
crops include sugarcanes, cotton, tobacco, silk, hemp and tea. Sichuan has a long history
of silk production; its hemp and other fiber crops normally ranks second in China.
Livestock: Sichuan is the only region in China in which both water
buffaloes of South China and oxen of North China are found together. Pig bristles from
Sichuan are internationally known and have been an important export commodity for years.
About half of the inhabitants of the west are pastoral. Their animals include cattle,
sheep, horses, donkeys, and yaks (long-haired oxen from Tibet). The most important animal
by-products are butter, cheese, fur, and hides.
Mining and Quarrying
Mineral deposits are abundant and varied. They include metallic and
non-metallic deposits, such as those of iron, copper, gold, silver, aluminum, salt, coal,
petroleum, asbestos, and marble. Sichuan is also the only major producer of brine salt in
China.
Petroleum and natural gas are often located together and are widely
distributed throughout the province. Natural gas has been used for centuries to produce
brine salt.
Most coal fields are located in the eastern and southern mountain areas,
those of the Huayang mountainous area are the richest. The leading iron deposit is in the
Qijiang area, and those of the western plateau are of high quality. Placer gold along the
Jinsha River (Gold Sand River) is important. Other valuable minerals include tin, zinc,
and sulfur.
Industry
The most important industries include iron and copper smelting, machinery,
power, coal mining, petroleum refining, chemicals, textiles, and food processing. Sichuan
is also known for its cottage industries. These include the hand weaving of cloth,
production of silk products, silver smith and copper smith, and embroidery.
Transportation
For centuries, travel into the province was extremely difficult. The main
entrances to it were the dangerous Yangtze Gorges in the east, the treacherous Changtao
road across the mountains in the north, and the deep canyons and swift currents of the
Dadu River and Jinsha River in the west.
Component systems: Inland waterway. Water routes are a very important means
of transportation. There are about 300 streams in the province, with a total length of
more than 8,000 miles. The mighty Yangtze River, the most significant, is the spinal cord
of the river transportation system.
Railway: Railways are important for the transport of bulky products. The
Chengdu-Baoji Railway -- which crosses the Qinling Mountains, is linked to the
principal east-west Longhai Railway. Sichuan is thus connected to both northwest and
coastal China. The Chengdu-Chongqing Railway links the rich Chengdu Plain with the
industrial and navigation hub of the Yangtze River at Chongqing. The Sichuan-Guizhou
railway connects Sichuan to its southern neighbor and an extension of it gets Sichuan
through to the nearest sea port in the south.
Roads: The principal highway focus is Chengdu, the capital city. Nanchong,
Ya'an, Santai are secondary centers. Major highways that connect neighboring provinces run
to Shaanxi in the north, Chongqing Municipality in the east, Guizhou and Yunnan in the
south and Tibet in the west. The Chengdu-A ba-
Lanzhou Highway and the Chengdu-Tibet Highway cross high and rugged mountains, deep
valleys, and vast plateaus.
In the west, Ya'an is the only major highway center. From there roads
radiate into Chengdu in the east, Qinghai Province in the north, Yunnan Province in the
south, and Tibet in the west. |